Suggestions

Our suggestions from March 22 to April 05, 2023

Starters

• Country terrine with red wine onion confit

  14.90

• Pan-fried salmon deglazed with raspberry vinegar on a bed of arugula

  15.90

• Homemade croquettes with chicon gratin, tomato sauce and red onions

  18.90

Main course

• Penne with parmesan and Italian cherry tomatoes, basil pesto

  21.90

• Risotto with salmon and mushrooms, cream of smoked celery root

  27.90

• Skewer of pure beef filet with Bordelaise sauce

  31.90

• Sole "Belle-Meunière" style (+/- 600g), butter and lemon juice, plain potato

  36.90

Dessert

• Citrus fruit salad with sweet mint and lemon sorbet

  10.90

Jumbo Mussels from Zeeland

• 

• Mussels marinières

  26.90

• Mussels white wine

  27.50

• Mussels with garlic & cream

  27.50

• Mussels white wine, garlic & cream

  28.50

• Mussels "La Terrasse" : chorizo, cream, tomatoes and basil

  29.90

Starters

• Chimay croquettes "Maison" (1 piece/2 pieces)

  7.90/14.90

• Shrimp croquettes "Maison" (1 piece/2 pieces)

  10.90/20.50

• The duo of "Maison" croquettes

  17.90

• Salmon carpaccio with dill (Starter/Main)

  15.90/24.90

• Scampi with chorizo (6 pieces)

  15.90

• Scampi with garlic (6 pièces)

  14.90

• Tuna tartar with fresh coriander and avocado (Starter/Main)

  16.90/27.90

Salads

• Salad "Niçoise" style with half-cooked red tuna and sesame seeds

  27.90

• Genuine Caesar salad with grilled chicken

  22.90

• Fresh goat's cheese portfolio with honey and fresh thyme

  22.90

• Frisée salad with bacon and poached egg

  23.90

• The grey shrimp tomato

  27.90

• The "well-being" salad with salmon gravlax

  23.90

Main course

Healthyfood

• Vegan oatmeal and vegetable burger

  21.90

• Rice and spelt risotto with herbs and mushrooms (vegetable cream)

  23.50

• Paëlla with sunny vegetables

  22.90

• Vegan vol au vent

  22.90

• Carpaccio of green tomatoes and red beetroot, aubergine caviar

  23.90

• Grilled vegetables and mozzarella balls with honey

  24.90

Fish

• Spaghetti with scampi, truffle cream and romanesco cabbage

  29.00

• Trout Meunière style or with grilled slivered almonds

  26.00

• Roasted salmon tournedos with pan-fried vegetables and choron sauce

  26.90

• Sole stuffed with shrimps and Dieppoise sauce

  36.00

• Spaghetti "Bolognese" style with fresh salmon

  20.90

• Roasted sea bream with vegetables of the day, herb butter

  26.90

• Fish & chips, with homemade tartar sauce

  21.90

Meet

• Duck leg confit with Sarlatan apples

  25.90

• Veal kidneys Dijonnaise style, with chips

  24.90

• Roast knuckle of ham with mustard or grandma's sauce

  27.90

• American fillet prepared by us

  21.50

• Beef tartar prepared by you

  21.50

• Grilled beef steak with your choice of sauce

  28.90

• Grilled entrecote of beef with choice of sauce

  34.90

• Pan-fried beef miter with Bordelaise sauce

  28.90

• Chicken cordon bleu, with creamy mushroom sauce

  22.90

• Pan-fried fillet of poultry, Archiduc sauce

  21.90

Sauce

• Béarnaise, peppers, maître d'hôtel, Dijonnaise, archiduc, grandmother, Bordelaise

  4.00

Our classics

• Our Flemish carbonade, chips, salad

  20.90

• Our "boulets à la Liégeoise" or tomato sauce, chips, salad

  15.90

• The stoemp of the day sausage and grilled bacon, with grandma's sauce

  20.90

• Our traditional vol au vent de poule, chips, salad

  21.90

• Spaghetti bolognaise

  15.50

• Spaghetti carbonara with smoked and braised bacon

  17.50

Our Burgers

2 steaks 100% Belgian Charolais

• The Cheese burger with Chimay cheese

  19.90

• The Fish burger, tartar sauce

  21.90

• The XXL Terrace Special, 3 steaks, smoked bacon, Chimay cheese and onion rings

  24.90

• The Mojito burger, chicken breast, onions, lime, mint, flambéed with rum

  26.90

Extras

• Stoemp with vegetables of the day

  5.50

• Mixed salad

  4.90

• Pan fried vegetables of the day

  7.90

• Sautéed potatoes with thyme

  4.90

• Chips supplement

  4.90

• Bread & butter

  2.90

Snack & Tasting

• Cones of fresh chips cut with a knife

  6.00

• Portion Chimay

  7.50

• Portion of Lyon rosette

  7.90

• Mixed portion Chimay cheese and Rosette de Lyon

  8.90

• Bitterballen (meatballs, 8 pieces)

  7.90

• Homemade chicken nuggets (8 pieces)

  8.90

• Vegan board : vegan bitterballen, radishes, carrots, cherry tomatoes, cauliflower, fennel

  21.90

• Terrace platter : Chimay cheese, rosette, bitterballen, nuggets, onion rings

  23.90

• Charcuterie board : smoked ham, dry sausage, chorizo, pork rillette, pâté

  23.90

• Seafood platter : vintage sardines, tuna bruschetta, fish terrines, smoked salmon

  23.90

• All our planks are accompanied by bread, condiments, and sauces.

Desserts

• Dark chocolate mousse

  8.90

• Crème brûlée vanilla

  9.90

• Floating island with custard

  9.90

• Our warm tarte tatin with a scoop of vanilla ice cream

  9.90

• The profiteroles, vanilla ice cream and hot chocolate

  10.90

• Trio de sorbets, lemon - raspberry - maracuja

  9.90

Glaces

• The white or black lady and her homemade hot chocolate

  9.90

• The "métisse" lady : chocolate and vanilla ice cream

  9.90

• The colonel : 2 scoops of lemon sorbet, Vodka

  11.90

• Café liégeois : mocha ice cream, hot espresso

  11.90

• Le café gourmand : 4 mignardises according to the Chef's inspiration

  12.90

Nos crèpes et gaufres

• Sugar

  6.90

• Brown sugar

  6.90

• Whipped cream

  7.50

• Chocolate

  7.90

• Mikado : scoop of vanilla ice cream, hot chocolate

  8.90

• Mikado XXL : scoop of vanilla ice cream, hot chocolate, whipped cream

  9.90

Water/Softs

• Chaudfontaine 25cl (Still, sparkling water)

  2.60

• Chaudfontaine 50cl (Still, sparkling water)

  5.10

• Chaudfontaine 1l (Still, sparkling, semi-sparkling water)

  8.50

• Coca, Coca light, Coca zero

  3.10

• Sprite / Fanta Orange

  3.30

• Ice tea Lipton / peach

  3.60

• Nordic Mist Tonic / Agrum

  3.20

• Chose Tonic & grapefruit

  6.70

• MinutMaid Orange / apple / grapefruit / tomato

  3.70

• Fresh orange juice

  4.60

sirops suppléments

• Grenadine / Mint / Blackcurrant

  0.50

• Blackcurrant cream

  0.90

Beers

Draught beers

• Jupiler - 5.0° - Accessible and fresh with a rich malt flavor.

  • 25cl3.50
  • 33cl3.80
  • 50cl6.30

• Maredsous Blonde - 6.0° - This beer offers a touch of bitterness and a delicately hoppy finish. EBU*: 29

  • 25cl4.00
  • 33cl4.50

• Maredsous Brune - 8.0° - This beer is very digestible, never heavy, even if we clearly perceive the alcohol present. EBU*: 29

  • 25cl4.20
  • 33cl4.70

• Vedett Extra White - 4.7° - Fresh, subtle citrus-like & spicy aromas. EBU*: 15

  • 25cl3.80
  • 50cl6.50

• Vedett IPA - 5.5° - Aromas of exotic fruits and citrus, which combine harmoniously with floral, green and fresh aromas. EBU*: 40

  • 25cl4.10
  • 50cl7.00

• Kriek Liefmans - 4.2° - Fresh, intense flavour of strawberries, raspberries, black cherries, elderberries and blueberries. EBU*: 7

  • 33cl4.80
  • "On Ice"4.40

• La Chouffe - 8.0° - La Chouffe leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note. EBU*:20

  • 25cl4.90
  • 50cl9.20

• De Koninck - 5.2° - Slightly malty with a note of caramel. Slightly hoppy and a hint of cinnamon. EBU*:23

  • 25cl4.20

• *The EBU (European Bitterness Unit) gives an idea of the bitterness of the beer. Higher is the number, more bitter is the beer.

Bottled beers

• Duvel 33cl - 8,5° - EBU*: 32

  5.40

• Duvel 666 25cl - 6,66° - EBU*: 20

  5.30

• Vedett Extra Blond 33cl - 5,2° - EBU*: 28

  4.20

• Maredsous triple 33cl - 10° - EBU*: 29

  5.60

• Triple d'Anvers 33cl - 8° - EBU*: 16

  5.40

• Wild Jo 33cl - 5,8° - EBU*: 28

  4.80

• Chouffe houblon 33cl - 9° - EBU*: 47

  6.10

• Cherry chouffe 33cl - 8° - EBU*: 10

  6.10

• Tank 7 33cl - 8,5° - EBU*: 38

  6.10

• Duvel triple Hop Citra 33cl - 9,5° - EBU*: 40

  6.10

• Jupiler 0% 25cl - 0°

  3.10

• Roy d'Espagne gluten free & bio - 33cl - 6,5°

  6.00

Gueuzes

• Boon Oude Gueuze 37,5cl - 7°

  7.20

• Lindemans Faro 25cl - 4,5°

  4.20

• Lindemans Pêcheresse 25cl - 2,5°

  5.10

• Lindemans Framboise 25cl - 2,5°

  5.10

Trappistes

• Orval 33cl - 6,2°

  6.70

• Rochefort 8 33cl - 9,5°

  5.80

• Chimay Red 33cl - 7°

  5.30

• Chimay Blue 33cl - 9°

  5.90

• Westmalle double 33cl - 7°

  5.40

• Westmalle Triple 33cl - 9,5°

  5.80

• La Trappe quadruple 33cl - 10°

  6.90

Apéritifs

• Apérol Spritz

  11.00

• Martini white or red, 10cl

  5.60

• Porto white or red, 10cl

  5.60

• Campari 8cl

  6.50

• Campari orange / soda

  8.00

• Pineau blanc 10cl

  6.90

• Kir

  4.70

• Kir royal with cava

  8.90

• Coupe de Cava

  7.90

Cocktails

• Mojito Brugal Blanco Supremo rum, lime, fresh mint, cane sugar, sparkling water

  10.50

• Caïperinha Cachaça, lime, cane sugar

  10.00

• Bubble Mojito Rhum Brugal Blanco Supremo, Cava, lime, fresh mint, cane sugar

  12.70

• Mojito sans alcool Lime, fresh mint, cane sugar, sparkling water

  6.90

Beer cocktails

• Apple Disaronno : Lindemans Apple, Amaretto, fresh lemon juice, orgeat syrup

  8.50

• Pêcheresse Julep : Lindemans Pêcheresse, scotch whisky or bourbon, fresh lemon juice, Monin mojito mint syrup

  9.50

• Framboise Delish : Lindemans Raspberry, Brugal Añejo, fresh lime juice, white chocolate Monin syrup

  9.50

• Cassis Cooler : Lindemans Cassis, fresh lemon juice, Monin lavender syrup

  8.00

Spirits

• Ricard 2,5cl

  5.30

• Rhum Brugal Añejo 5cl

  6.90

• Gin Hendrick's 5cl

  11.20

• Gin Gordon 5cl

  8.90

• Vodka Artic 5cl

  7.50

• Vodka Snow Leopard 5cl

  10.50

• Jameson Irish Whiskey 5cl

  7.80

• Whisky The famous Grouse 5 cl

  7.20

• Whisky Chivas Regal 12 ans 5cl

  9.90

• Jack Daniel’s 5cl

  8.90

• Four Roses Bourbon 5cl

  8.70

Supplement

• Softs

  1.60

• Jus

  1.90

• Fever indian tonic / mediteranean

  2.90

Digestifs (5cl)

• Cognac Martell V.S.O.P.

  12.00

• Armagnac

  10.20

• Calvados Berneroy

  8.90

• Cointreau

  8.50

• Amaretto Disaronno

  8.00

• Grand Marnier

  8.90

• Grappa Cavallina Bianca

  7.00

• Limoncello

  8.00

• vieille prune

  9.90

• Bailey’s

  8.50

• Poire Williams

  10.00

• Rhum Brugal 1888

  11.20

• Rhum abuelo XII Two Oaks

  13.50

• Rhum Depaz Réserve Spéciale VSOP

  15.00

Single malts (5cl)

• Glenfiddich

  11.00

• Lagavulin

  15.00

• Macallan Triple cask 12y

  16.00

Belgian Whiskey (5cl)

• Goldlys

  11.50

Snack & Tasting

• Cones of fresh chips cut with a knife

  6.00

• Portion Chimay

  7.50

• Portion of Lyon rosette

  7.90

• Mixed portion Chimay cheese and Rosette de Lyon

  8.90

• Bitterballen (meatballs, 8 pieces)

  7.90

• Homemade chicken nuggets (8 pieces)

  8.90

• Vegan board : vegan bitterballen, radishes, carrots, cherry tomatoes, cauliflower, fennel

  21.90

• Terrace platter : Chimay cheese, rosette, bitterballen, nuggets, onion rings

  23.90

• Charcuterie board : smoked ham, dry sausage, chorizo, pork rillette, pâté

  23.90

• Seafood platter : vintage sardines, tuna bruschetta, fish terrines, smoked salmon

  23.90

• All our planks are accompanied by bread, condiments, and sauces.

Hot drinks

Coffee

• Expresso

  3.40

• Regular coffee

  3.50

• Iced coffee

  4.20

• Double Expresso

  4.70

• Decaffeinated

  3.70

• Cappuccino Frothy/whipped cream

  4.20

Teas/Infusions

• Fresh mint tea

  5.50

• Green tea Green tea Yunnan, Jasmin

  3.30

• Tea Earl grey Bergamot (+ Soy milk/almond milk = +0.70)

  3.30

• Infusions Camomile, linden, lemon-ginger

  3.30

Autres

• Latte Milk with added espresso

  4.60

• Chaï latte

  4.50

• Golden latte, Soy milk, tumeric, honey, ginger

  6.90

• Chocolat chaud White/black/mixed

  4.90

• Irish coffee whisky

  11.50

• Italian coffee amaretto

  11.50

• French coffee cognac ou grand marnier

  12.90

Sparkling wines and champagne

• Cava Brut, Portium

  • 7.50
  • 40.00

• Champagne Gosset Extra Brut

  • 75.00

White wines

• Chenin, Brandvlei, Afrique du Sud Selection from the house - Fresh and fine

  • 4.00
  • ¼7.70
  • ½15.00
  • 22.00

• Sauvignon & Colombard, Frères Lafitte Gascogne, France - Fresh and fine

  • 4.30
  • ¼8.20
  • ½16.20
  • 23.50

• Chardonnay Premium, Delbeaux Pays d’Oc, France - Rich and round

  • 4.60
  • ¼8.30
  • ½17.30
  • 27.00

• Pinot Grigio, Alturis Friuli, Italia - Fresh and fine

  • 5.40
  • ¼10.30
  • ½20.00
  • 29.50

• Sancerre, Domaine François Millet Loire, France - Fresh and fine

  • 7.80
  • ¼15.10
  • ½29.80
  • 43.00

Rosé wines

• Charmes des Cévennes, France Home Selection - Fine, fruity and round

  • 4.00
  • ¼7.70
  • ½15.00
  • 22.00

• Domaine Fredavelle Coteaux d'Aix-en-Provence, France Fine, fruity and round

  • 5.50
  • ¼10.80
  • ½21.30
  • 31.00

Red wines

• Primitivo Lamadoro San Marzano, Puglia, Italie - Full, supple and juicy

  • 4.00
  • ¼8.60
  • ½16.90
  • 25.00

• Pinot Noir, Métairie, France Fruity and round

  • 4.70
  • ¼9.00
  • ½17.50
  • 27.00

• Côte du Rhône Domaine de la Janasse, France - Full and rich

  • 6.10
  • ¼11.80
  • ½23.20
  • 35.00

• Haut-Médoc, Bordeaux Château Romefort – Full and rich

  • 7.20
  • ¼14.00
  • ½26.00
  • 38.00

• Montepulciano d’Abruzzo, Rube, Italia Full, ripe tannins and long finish

  • 4.70
  • ¼9.00
  • ½17.50
  • 27.00

• Saint-Julien-Bordeau Amiral de Beychevelle, France - Full and rich

  • 85.00

• Châteauneuf-du-Pape Saintes Pierre de Nalys Étienne Guigal - Rich fruit, ample tannins and freshness

  • 90.00